I haven’t had crème caramel since before I went vegan (which was years ago). But this vegan crème caramel tasted almost exactly as I remember the egg-based ones tasting. Without the weird eggy flavour I disliked about flans. So it’s a win-win in my book! …read more
That’s it! 2020 has come to an end and we’re (hopefully) going to have a better year ahead of us. Although many holiday cookies still remain to be eaten, it seemed appropriate to make some easy vegan caramel popcorn. Or caramel corn if you prefer. …read more
Vegan maple pecan bars. Need i say more. If you’re not eating some sort of pumpkin dessert this time of year, may I recommend these? Gooey maple caramel, toasted pecans, brown sugar crust and a sprinkle of flaky salt. Basically pecan pie in bar form, …read more
A warm mug of caramel earl grey tea to curl up with before the holidays arrive. Or during the holidays would be even better. It’s delicious, just sweet enough and super simple to make. Pair it with a scone or spiced muffin, and you’re in …read more